amyl alcohol
食品词典中的关于amyl alcohol的专业释义： | |
英文名称 | 中文名称 |
| amyl alcohol | 戊醇 |
| amyl,alpha-cinnamyl alcohol | α-戊基肉桂醇 |
| amylcinnamyl alcohol | 戊基肉桂醇 |
| benzyl isoamyl alcohol | 苄基异戊醇 |
| benzylisoamyl alcohol | 苄基异戊醇 |
| cinnamyl alcohol | 桂醇，肉桂醇，苯丙烯酯 |
| hydrocinnamyl alcohol | 氢化肉桂醇 |
| isoamyl alcohol | 异戊醇 |
| styroen(cinnamyl alcohol) | 肉桂醇 |
| α-amyl cinnamyl alcohol | α-戊基肉桂醇 |
| α-amylcinnamyl alcohol | α-戊基肉桂醇 |
| α-pentylcinnamyl alcohol | α-戊基肉桂醇 |
| γ-phenylallyl alcohol(=cinnamyl alcohol) | γ-苯基烯丙醇，肉桂醇 |
| amyl alcohol | 戊醇 |
| cinnamyl alcohol | 肉桂醇；苯乙烯醇〔增香剂〕 |
| 1-pentanol(amyl alcohol) | 正戊醇 |
| 1-Pentanol（Amyl alcohol） | 正戊醇 |
| 1-Pentanol (Amyl alcohol) | 正戊醇 |
| Isoamyl alcohol | 异戊醇 |
| α-Amylcinnamyl alcohol | α-戊基肉桂醇 |
| 更多专业词汇>> | |
参考词典中amyl alcohol的常规释义：
基本释义
- 【化】 戊醇
【医】 戊醇
英英解释
1个名词解释
- a mixture of 2 or more isomeric alcohols; used as a solvent and in organic synthesis
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